Authentic Bengali Food in Toronto

! ! ! Welcome back to The Hang-La with SPECIAL ITEMS brought back directly from the City of Joy ! ! ! WE ARE OPEN FOR FRESH MONTHLY SUBSCRIBERS ONLY FOR A SHORT TIME DIWALI BONANZA SPECIAL continues: Hinger Kochuri with alu torkari: Recipe picked from Kolkata's Sharma's special hinger kochuri with the quintessential alu torkari: (4 kochuris with torkari) Regular Menu NON-VEG Green Chilli Fish (Tender Basa fish curry cooked in green coriander leaves and green chilli gravy. Small 12.99 (1 piece)/ Large 20.99 (2 pieces ) Lean protein Kasuri Methi Murgi: Chicken curry topped with kasuri methi: Small 14.99 (2 pieces)/ Large 21.99 (4 pieces) Lean protein Kolkata street-style Dimer Kosha: Typical Kolkata street-style spicy egg curry. Small 8.99 (1 egg) / Large 15.99 (2 eggs) Lean protein VEG Fulkopir Mahima: White cauliflower curry, cooked with potatoes, in a yoghurt gravy. Small 13.99/ Large 20.99 Chhanar Steak: Indian cottage paneer 2 cubic inch steaks, shallow fried, and a dollop of a creamy gravy added from top. Small 13.99 (2 steaks)/ Large 22.99 (4 steaks) Daal Seddo: Moong daal boiled and mashed with sliced onions, chopped green chillies and coriander leaves, topped with a dollop of mustard oil. Small 10.99/ Large 16.99 0% fat, 0% cholesterol, high dietary fibre, high Vit. C, protein A-La carte total: Small 75.94 only (Feeds at least one person)/ Large 119.94 (Feeds minimum two people) Whatsapp (647) 907-1789 asap to book. Deadline Monday, Nov 20, 8 pm. (DISCLAIMER: These are past Hang-La photos. The items above will be cooked fresh as per your order)